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Flavored Tea - An Overview

By William I. Lengeman III
For some tea drinkers the vast number of options provided by the hundreds or even thousands of unflavored varieties are more than enough to keep their taste buds satisfied. The addition of various herbs, spices and fruit flavors allows for a nearly infinite number of combinations, but there are several flavored [...]

Tea Recipe - “Tea-ramisu”

Tiramisu is one of my favorite desserts, so full of fluffy sweet mascarpone cheese goodness and light genoise cake. My only problem? Expresso.

English Tea Store’s Chai Green Tea

By A.C. Cargill
The Subject: Chai Green Tea from The English Tea Store.
Rating:

Water temperature: 180° F
Steeping time: 3 minutes
Tea type: Green
Scents, flavorings, etc.: Coriander, cardamom
Aroma, dry: Green tea with spice overtones
Aroma in the cup, plain: Green tea with spice overtones
Taste, plain: Green tea with spice overtones
Aroma in the cup, enhanced: Green tea with spice overtones
Taste, enhanced: [...]

An Introduction to Indian Tea

While China is heralded as the birthplace of the healthy green tea, India has grown to be the largest producer and exporter of tea in the world. As with China, the inhabitants of India also enjoy their “Chai,” which is central to their daily life.
There are three tea-growing regions in India. The Darjeeling and [...]