By A.C. Cargill
An idea has been rattling around my brain for awhile (sort of like a dried pea in an empty jar): an infuser that’s as large as the interior of my cup will let the tea leaves have exposure to the water the same as if they were loose in that same cup. I [...]
By A.C. Cargill
I’m starting to think that bagged teas have gotten a bad rap (or maybe just a bad “wrap”). Generally speaking, tea in bags aren’t a staple item in my tea pantry. As one who lives the “tea life,” bagged tea is not to me what tea is all about. Hubby and I are [...]
By A.C. Cargill
There’s a buzz around that people are steeping their teas too long, resulting in bitter tea “liquor” that they blame on the tea maker. So I thought a little experiment was in order, having observed that some of the tea samples I’ve been trying taste better or worse depending on how long they [...]
