As I was sitting down yesterday evening for a nice hot cup of green tea with honey and a delicious chocolate chip scone, I started to reminisce about the day that I tried my first English scone. It was about 2 years ago. A friend I was meeting for brunch brought her fresh baked scones …
Author: Crystal Hammersley
Sticky Toffee Pudding
I've always been amused by the way a word can mean one thing in the US and something completely different in the UK. For example, if you go to a restaurant in England and order "chips", expect to get a side of what we call "french fries". If you were looking for what we call …
Tea Blog 