
Tea Sampler Flavored Black Teas (ETS image)
Every now and then, I come across posts where tea enthusiasts proudly share photos of their tea collections.
These collections are often impressive—well-stocked cabinets filled with a wide variety of teas. After all, who would bother sharing a photo of just a couple of tea bags?
It’s a popular trend, too. One well-known tea forum recently featured a thread with hundreds of entries dedicated to showcasing these collections.
And yes, I find them genuinely impressive.
But recently, I reached a milestone that might surprise some of those collectors:
My tea cabinet is nearly empty.
And honestly—I don’t mind that at all.
How Did This Happen?
As someone who writes about tea, I often receive samples from various sources. While that sounds ideal, the reality is that not all of those teas are ones I truly enjoy drinking.
For a long time, this led to a cabinet that looked impressive at a glance—but in truth, contained very few teas I actually wanted to brew on a regular basis.
I also found it difficult to throw tea away. Unless it was truly undrinkable, it stayed—taking up space more than adding value.
Previously, I knew people who were happy to take extra tea off my hands. More recently, that hasn’t been an option.
A Smaller, Better Selection
Over time, my collection naturally shrank.
Now, my tea cabinet contains:
- A reliable black tea I enjoy regularly
- A good-quality green tea
- A small selection of teas still under consideration
That’s it—and that’s perfectly fine with me.
Quality Over Quantity
While I wouldn’t rule out building a larger tea collection again, there’s one important condition:
Every tea must be something I genuinely want to drink.
Because in the end, a tea collection shouldn’t just look good—it should deliver enjoyment with every cup.
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