By Kathy McCarthy While you do not give much thought to an ordinary spoon as you stir your warm cup of tea on a blustery winter’s eve, teaspoons can tell the story of the ages. Many collectors use spoons in their collections as an historic reference hearkening back to significant changes, either political, social or …
Day: December 11, 2009
Nothing Beats that “Golden Pour” of Tea
By A.C. Cargill Tea drinkers like gold, the rich color telling of rich taste. I’m talking about their tea “liquor” (the liquid resulting from the water pulling out the flavorful essence from the tea leaves) — from the pale yellow of Green Spring Snail (Bi Luo Chun) to the dark amber of Yunnan Red Gongfu. …
Tea Blog 