Recipe – Cheese Scones

Cheese scones are delicious smothered with butter, cut into two with melted cheese on top or just on their own.  You can make plain scones without the cheese or sweet scones with sugar. Whichever you decide the results will be good I assure you. 175 g  or 6 ozs (3/4 c) Self Raising Flour 50 …

Continue reading Recipe – Cheese Scones