April 18, 2012
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Pairing Tea and Food — Pomegranate Vanilla Scones and Sencha Tea
Pomegranate Vanilla Scones with Whipped Cream Tea and Scone Pairing: Pomegranate Vanilla Scones with Japanese Sencha Food lovers—often affectionately called “foodies”—enjoy exploring every single aspect of gourmet cuisine, from hunting down regional recipes to sharing memorable restaurant experiences. But for passionate tea enthusiasts, the real culinary joy comes in discovering the perfect sensory pairing between… Continue reading
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Is Tea Really Number Two?
The consensus seems to be that tea is the second most consumed beverage in the world, after water. It’s a fascinating claim—and one that’s often repeated. I’ve even mentioned it myself on more than one occasion. But tea culture is full of widely circulated “facts” that don’t always hold up under scrutiny. For example: The… Continue reading
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