The days of iced tea are numbered as the weather begins to turn cool and crisp. The time for hot tea returns as the leaves begin to fall off of trees and crunch under your feet. Strawberries and peaches make way for fruits like apples and pears. To complement these tasty gems of nature, spices …
I am a big tea drinker (white, black, green, oolong…all of it really), but I also enjoy those non-tea “teas”, herbal infusions. When I do opt for infusions, rather than buy existing blends, I usually make them myself. It is very easy, and often cheaper. Additionally, the ingredients in homemade infusions are fresher and so …
Tea Blog 