March 17, 2010
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Green Is for Good Luck
What better day to talk about all things green than on St Patrick’s Day! And while some will opt for pitchers of green beer tonight, I’ll be seeing green in pots of tea! If ever I was to find a pot of gold at the end of the rainbow, I’m sure it would be a… Continue reading
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Easter Teatime Hop-Along
Drinking tea and hopping would not, at first glance, seem like two activities that could be engaged in simultaneously. Well, actually, even at second, third, fourth, or fifth glance. Okay, so it’s not a good idea, unless you like to wear more tea than you drink. Fortunately, that’s not what an Easter Teatime Hop-Along is.… Continue reading
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An Introduction to White Tea
What is White Tea? Historically, white tea was nothing but the withered and dried buds (silver needles) of the tea plant, and was only produced in China. Now there are different methods of plucking and processing the tea, and countries like Sri Lanka and India are also producing white teas. Types of White Tea Silver… Continue reading
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