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You love your mother. She does so much for you and sometimes it feels like we don’t do enough for them. Busy schedules usually don’t allow for it but why not spend Mother’s Day having tea with your mom?

If your mother is a huge tea fan and loves to drink her favorite type or brand of tea, she could never have too much! We always carry a wide variety of loose leaf and tea bags along with all of our popular teas, ranging from our very own brand to the popular British brands, along with many more.

However, if your mother is talking about trying new things, why not trying an English Tea Store Tea of the Month subscription? While you can pay month to month and choose loose leaf and tea bags, you can also pick a prepaid annual subscription along with a 20% automatic discount! This way, our teas of the month will simply arrive at your mother’s door! Click here for more information.

To enjoy with her tea, pick some of Mom’s favorite cookies and cakes or get her something she has never tried before! Some of our newest cookies include two of Cadbury’s most popular chocolate bars in a biscuit: Cadbury Crunchie and Cadbury Wispa. The Crunchie biscuits have a honeycomb crunch while Wispa biscuits have a bubbly, chocolatey middle. If she prefers something simple, then you can’t go wrong on Walker’s shortbread, pure buttery rounds of sweet crumbly goodness. Perfect with nearly everything from tea to coffee.

For more Mother’s Day gift ideas, check out our wonderful selection of gifts.

 

-CD

Please note: When purchasing chocolate products in the spring or summer time, please be aware of weather conditions as chocolate may melt during shipment. For chocolate to arrive in top condition, please select “Next Day Air” at checkout.

http://www.nationalteaday.co.uk/ April 21st, 2017

National Tea Day is celebrated in April in the UK. While tea is the most popular beverage in the UK, this is its official day. This day is entirely different from National Hot Tea Day in the US, which is celebrated each January. This day celebrates all aspects of tea, including Afternoon Tea, one of the most popular times to enjoy tea.

Whether you have a full on English Afternoon Tea with some friends or just a cup while curling up on the couch, take the time to treat yourself to a fine brew. It’s always completely up to you if you want to go to with a familiar favorite like PG Tips or Typhoo or go with something new and different like Taylor’s of Harrogate. Have some English Breakfast, Green Tea, or how about something unfamiliar? Try a few of these teas that are becoming popular all over the world:

Darjeeling: Known as the “Champagne of Teas”, this reigns one of the best in its class. Darjeeling is grown in India, in the Darjeeling district, which is where it gets its name. Brands to try: English Tea Store, Twinings, Harney and Sons, and Taylors of Harrogate.

Oolong: A popular Chinese tea, this distinctive tea is just a bit fermented and oxidized for a perfect balance of green and black tea. Brands to try: English Tea Store Orange Blossom Oolong, Twinings China Oolong.

Assam: Assam tea was named after the region in which it was grown in India. It is a black tea with a strong malty flavor and deep bronze color. It is perfect for breakfast or any other time of day with a little sugar and milk. Brands to try: English Tea Store and Taylors of Harrogate.

What kind of tea would you celebrate National Tea Day with and who would you share your cup with? If you are a tea lover, then National Tea Day is every day!

 

-CD

 

In a trend of “life hacking”, everyone is always looking for new ways to make life easier, save money, or going green. Holidays are no exception. If you are low on Easter egg dyes or simply want to reduce your carbon footprint, look no further than your cupboard! If you have a large collection of teas and want to use up old ones or make room for new teas, then this is a perfect time to use them up!

Introducing tea-dyed Easter Eggs! As an American, I grew up dyeing hard boiled eggs and then eating them for Easter. We always used store bought color tablets and mixed them in vinegar. Sometimes you may run low on vinegar, so tea and water can also be the best solution. Here’s how to do it:

 

 

  • Eggs
  • 1 or 2 teabags of your favorite tea. Depending on the type, you would be surprised at what colors will come out!
  • 1 cup of water for each egg
  • 1 cup or deep bowl for each egg

To boil the eggs*, place them in a saucepan that should allow them to be in one single layer. Pour water up to about 1 inch above the eggs and turn on the burner, letting them cook until they start to boil. Let them stand for about 12 minutes for large eggs or 15 minutes for extra large eggs. If you want to cool them at a much quicker pace, run them under cool water or put them in a bowl of ice water.

Brew your tea as you normally would, but let it cool completely. Once the tea is cooled, pour into either a glass, a bowl, or leave it in a mug. Place the eggs in and let them sit for about 8 hours, or overnight for a good coloring. If you want to add patterns, use a crayon and draw lines or swirls!

When I made my tea-dyed eggs, I was surprised at how mine came out. I used teas like chamomile, Bingo Blueberry, and PG Tips along with a few others in my cupboard. The chamomile egg came out a light yellow while the Bingo Blueberry egg turned blue (the blueberries in the tea help). The PG Tips egg came out very vibrant, as well, with a nice hue of brown. I had used a mango strawberry tea but it also turned the egg blue, which was very surprising. But felt these were festive colors for Easter.

Try this out on any tea you have and see what colors you get! Don’t forget to include the kids! Have a Happy Easter!

 

 

*Source: http://www.incredibleegg.org/

 

-CD

 

 

Want to make Easter more interesting for the candy lovers in your life? Add some British chocolate to an Easter basket and watch those eyes light up! Chocolate eggs are very common in the UK, many hollow but filled with delicious sweets!

Along with hollow chocolate eggs, don’t forget the filled eggs like Cadbury Creme Eggs! While these are sold in the US, these are completely different! These eggs are actually just a bit bigger than the ones sold in American stores. There is also caramel for those who prefer Cadbury’s sweet, creamy caramel than the Creme Egg filling. These eggs are an Easter tradition for many, so people like to stock up on these. And who needs jelly beans when you have Bassett’s Jelly Babies? Add a bag of these chewy sweets to any Easter basket or cake and there will be smiles! They come in the same flavors from Jelly Babies only they’re in the shape of cute little bunnies! Children and adults alike will find them adorable but they will be quickly gobbled up!

For all of our other Easter treats like Galaxy Bubbles Eggs, Malteaster Bunnies, and Smarties-filled Chicks, visit our Easter Specials section. There are also other lovely Easter gifts such as tea and pre-made gift baskets, as well!

Happy Easter!

*Note: Please check weather forecast for warm weather when handling chocolate outdoors, especially in spring!

 

-CD
https://www.englishteastore.com/easter-specials.html

 

St. David’s Day is every March 1st and if you read my post from last year, you might recall that it is the celebration of St. David, the patron saint of Wales. If you can’t be in Wales to celebrate St. David’s Day, then you can at least make some Welsh Cakes right at home and enjoy with a cup of your favorite tea or if you’re really up for it, some Twinings Prince of Wales Tea!

20170221_133421What is a Welsh Cake? It’s like a cross between a pancake, cookie, or a scone but they are nothing like it. These are somewhat similar in appearance to Eccles Cakes but Welsh Cakes are a bit flatter than an Eccles Cake and unlike an Eccles Cake, Welsh Cakes are not filled. In order to make Welsh Cakes, these must be made on a griddle or a bake stone. Once you get the hang of cooking these, it’s literally a piece of cake!

  • 225g/8oz plain flour
  • 100g/4oz butter
  • 75g/3oz caster sugar
  • 50g/2oz currants (or raisins can be used)
  • ½ tsp baking powder
  • ¼ tsp mixed spice (to make mixed spice, simply mix 1 tablespoon ground allspice, 1 tablespoon ground cinnamon, 1 tablespoon of ground nutmeg, 2 teaspoons of ground mace, 1 teaspoon of ground cloves, 1 teaspoon of ground coriander, and 1 teaspoon of ground ginger)
  • 1 egg
  • A pinch salt
  • A little milk to bind

Sift the dry ingredients (flour, baking powder, mixed spice) together into a mixing bowl. Cut up the butter and rub into the flour. Stir in the sugar and fruit, pour in the egg and mix to form a 20170221_131015dough, use a little milk if the mixture is a little dry. Roll the dough out on a lightly floured surface to about the thickness of a biscuit. Use a pastry cutter to cut out rounds. Cook the cakes on a greased bake stone or griddle until golden. The heat should not be too high, since the cakes will cook on the outside too quickly, and not in the middle. Once cooked sprinkle with caster sugar and serve with butter.

According to the Welsh Travel Website where this recipe comes from, an alternative you can try is mixed dried fruit or tropical fruit instead of currants or raisins. Some grated lemon or orange rind is also good, too! An unusual but delicious addition is 1 20170221_131401teaspoon of lavender flowers with some citrus zest. Add a little orange juice, zest and icing sugar to some soft butter to serve with the Welsh cakes.

 

 

 

Have a Dydd Gwŷl Dewi (Sant) hapus!

-CD

 

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Less than one year after celebrating her 90th birthday, Queen Elizabeth II has marked another milestone! On February 6, 2017, The Queen celebrated her Sapphire Jubilee, symbolizing a remarkable 65 years on the British throne. No British monarch has ever reached a Sapphire Jubilee, making Her Majesty the first one. In 2015, she surpassed her great-great-grandmother Queen Victoria who had reigned for 63 years and 7 months.

Princess Elizabeth became Queen Elizabeth II when her father King George VI passed away after years of battling lung cancer, while she was away in Kenya. She was only 25-years-old at the time, still in the early years of her marriage to Prince Philip and a mother to two young children, Prince Charles and Princess Anne. The national anthem was changed from God Save the King to God Save the Queen, many singing the national anthem with pride and affection for their Queen.

The Queen has celebrated sever1297923920111_originalal Jubilee anniversaries during her reign. In 1977, the Queen celebrated 25 years on the throne with her Silver Jubilee. 2002 marked her 50th year of her reign, and finally her Diamond Jubilee celebrated her 60th year. All of these Jubilees were celebrated with great  While the Queen has requested for the celebration of her Sapphire Jubilee to be low-key, it is still a time to celebrate.

You can celebrate Her Majesty’s milestone in your own way. Try some English Tea Store English Breakfast Number 2 blend. If you want to try it just like the Queen, drink it like how she does! Milk with no sugar! If you would like to be patriotic to Her Majesty, our English Favorites Sampler is a lovely variety of 7 English style teas that can help bring out your true British spirit! Enjoy with some Walkers Shortbread and decorate accordingly. May I suggest a 50 pound Note Tea Towel?

Her Majesty is the most beloved in all the Commonwealth Realms. Can you imagine what it would be like if she celebrated her 70th year on the throne? Now THAT would be a record!

-CD

 

 

 

 

 

 

Images: http://www.torontosun.com/2017/02/06/queen-elizabeth-ii-marks-historic-sapphire-jubilee

valentines-day-tea-m

 

Valentine’s Day is well known for celebrating love between two people. I feel Valentine’s Day isn’t just for lovers, but for friends and family, as well. After all, these are people you love and cherish. Why not show your love and appreciation for them? Try our selection of Valentine’s Day gifts that are sure to brighten up everyone you love!teagsmg1000037835_-00_a-stash-of-love-gift-set

If you have a tea loving friend or family member, while tea is a good gift, but why not an accessory or an essential? By essential, try a tea kettle or a teapot. One can never have too many of those? If one ever breaks, you can always have extra! As always, our English Tea Store teapots come in many colors and you can choose from 2 cup or 6 cup teapot!

Perhaps the person you love is from the other side of the Pond? Wouldn’t you like to give them a taste of Home? We’ve got our selection of British sweets and chocolate to start off with. Some of our most popular candies include the world famous melt-in-your-mouth Cadbury Dairy Milk and the gooey but heavenly sweet Walkers Toffee. Let your love show their patriotism with their favorite items featuring the Union Jack. Give them a travel mug to sip their tea from or let the world know where they’re from with they’re shopping bag. Or surprise your Across the Pond Honey with a flag of Home! Great Britain, Scotland, and plenty more! Hang it in the kitchen or living room, it will bring a smile!

You can always put a steasvbf1000033494_-00_the-romance-of-tea-valentine-gift-basket_2urprise package together but if you’re strapped for time, try our gift baskets. They’re easy, convenient, and best of all, there’s just about one for everyone! If you know someone who is a fan of mint, we have a mint tea time basket featuring chamomile tea, or someone who is just getting into tea, there is the English Tea Store basket, and then the Deluxe Afternoon Tea for the full English tea experience!

There’s just about something for everyone. Take a look around our site and check out all of our categories!

-CD

 

Happy Valentine’s Day!!

 

 

Burns Night is an annual celebration of Scotland’s national poet, Robert Burns (January 25, 1759-July 21, 1796). Burns Night takes place on the poet’s birthday when many Scottish people celebrate the life of Robert Burns by holding a scrumptious dinner known as Burns Supper. How it came to be was back in 1801 when his friends came together to mark the fifth anniversary of the great Bard’s death. There was a lovely meal, speeches, and fond memories were shared of their dear friend. It was then decided that there should be a feast held in honor of Robert Burns every year since then.

Who was Robert Burns? For those of us who are unfamiliar with the Scottish poet, he was well known for many of his acclaimed works, like My Luve is Like a Red Red Rose, Ae Fond Kiss, and of course, Auld Lang Syne. That’s right, that song we all sing at New Year’s was written by Burns!

If you would like to join in on the Burns Night celebrations, it’s very simple and every bit enjoyable. Many go to poetry readings and dance, but it’s never Burns Night without the traditional Burns Supper. Supper is the traditional Scottish haggis, served with neeps and tatties, or turnips and potatoes, mashed up to accompany the haggis. Haggis is considered to be Scotland’s national dish and it was the main dish during the first Burns Supper. Haggis is a savory dumpling which is made with offal, or animal entrails and cooked in a sheep’s stomach. Unfortunately, it’s ruled as a no-no food here in the US* and has been banned since 1971. You can get modified versions of it here in the States but many say it’s just not the same.

For dessert, it’s clootie dumpling pudding along with some Cranachan. Clootie Dumpling pudding is a delicious spicy pudding, named for the cloth it’s boiled in, or “cloot” in Scots. Cranachan is another traditional Scottish dessert made with oats, whisky, honey, and raspberries to help conclude the night.

Finally, the perfect end to the night would be with some whisky and music from the bagpipes! We can see why the Scots celebrate Burns Night every year. Poetry, food, and music. You can’t help but smile and join in!

-CD

*As of this writing, January 2017

tolsll_pmtmca_-00_peppermint-matcha

Christmas time is a favorite for many, meaning yummy food, delicious drinks, and of course, gifts! I find that tea can be a delicious drink and a gift rolled into one because it’s warm, cozy, and it’s something that can btolsll_-swscho_-00_swiss-hot-chocolatee given or received. I have given and received tea for Christmas and it’s always been quickly opened up and brewed so we could sample the never-before-tasted tea. This holiday season, English Tea Store has some new holiday flavors that will keep you from ripping these open before giving them away (or saving them until brewing for Christmas)!

Swiss Hot Chocolate Black Tea This is a surprising blend of Ceylon tea grown in Sri Lanka mixed with cocoa beans and white chamomile petals for a nice floral lift. You can’t even tell this is a tea! Add a splash of milk for a creamy effect.

Vienna Egg Nog For those who are fans of egg nog, this is a real treat! This is another Sri Lankan grown Ceylon tea but with delightful hints of ginger, cinnamon, and caramel. Try with or without milk!tolsll_eggnog_-00_vienna-egg-nog

Peppermint Matcha Green Tea – Our delicate matcha powder but with a refreshing peppermint flavor. This matcha powder can be drank in its simple form brewed with hot water or you can make Peppermint Matcha Green Tea Lattes oreven  in desserts such as cheesecake. Be creative!

Whether you give these teas as a gift or buy them for yourself, be sure to share with a friend or a loved one. After all, it is the season of giving and one of the best parts of tea is being able to share it with someone.

Have a Merry Christmas!

-CD

 

mince-pies

Nearly everyone loves pie, so when you hear about having pie during the holidays, it turns some heads. While beloved pies like apple and pumpkin are served during the holidays, mince pies are the true holiday crowd pleaser. Mince pies have been around since the 1600s and believe it or not, they were originally filled with actual meat! Love them or hate them, it’s not Christmas to many without a mince pie! In the US, not too many people have heard of mince pies or even know that they are a major part of the holidays but in the UK, it’s not Christmas without them. The mince (or mincemeat) is made of dried fruits, peels, bits of apple, along with distilled spirits like brandy, and spices.

In the UK, mince pies come in bite size and usually in packs of 6, 9 or 12. Sometimes the pies are decorated beautifully in pastry, with shapes like stars or holly cut into them. In the US, some markets sell what are dubbed as “mini” pies, because mincemeat pies are sold as a whole entire pie to cut and share. Suet, which is a type of animal fat, is also commonly used in many made-from-scratch mincemeat recipes.

When it comes to getting a mince pie fix, some simply go to the grocery store to pick up their mince pies. Others like to make their own by using either homemade or jarred mincemeat, and using either store bought pastry or pastry made from scratch. To make mini pies, some use muffin tins and for a large pie, others use a whole pie plate. Add just a dusting of powdered sugar and you’ve got yourself a nice holiday treat!

However, when it comes to popularity, mince pies are not too common in the United States. You won’t find them as easily as you would in the UK. It’s not a common part of the holiday tradition here as it is on the other side of the pond but you can always keep it going or even start it if you have not had them before!

-CD

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