William I. Lengeman III
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More Dispatches from the World of Tea
Tea is grown and consumed the whole world over and, as we’ve been led to believe, is alleged to be the second most popular beverage in the world – after good old H2O. Here are a few more news flashes from that great wide world of tea. Did you hear the one about the tea-drinking… Continue reading
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Tea, Prostate Cancer and Nightmares
At the risk of continuing to beat a dead horse, let’s take a moment to reiterate the point that tea is good for you – on a number of counts. If you’ve been following tea news or reading the many health-related articles in these very pages, you already know that. But unless you follow said… Continue reading
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Saving British Tea?
By William I. Lengeman III Is tea under threat in Britain, a country that’s pretty much a poster child for our beloved leafy beverage and which chose it, a few years back, as one of the icons that have formed the nation’s identity? Well, not so fast, Jack. While there are those who decry the… Continue reading
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Tea, Caffeine, and Hydration
There’s never a shortage of news reports about the assorted and sundry health benefits tea can provide. Many such reports have appeared in these very pages. And while it’s a good idea to take the sometimes miraculous health claims many merchants make for tea with a grain of salt, there’s also good reason to believe… Continue reading
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Teaviews: Tea Reviews for the Masses
The United States is not a particularly tea-centric culture. There’s a tidbit that should come as no news flash to anyone. But even if we take this into consideration, it’s important to remember that we Americans have access to a staggering variety of tea. It may be the junky stuff in tea bags that we… Continue reading
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The Quest for Good Tea
There’s no accounting for taste and everyone likes what they like and that’s that. Or is it? If there are people who say that they don’t like tea, it’s possible that they have simply never had the chance to taste good tea. Which is not surprising given the state of tea in many parts of… Continue reading
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More Matcha Please
Is matcha the new espresso? The growth of interest in recent years in this powdered Japanese green tea has been rapid enough that it prompted one writer to pose that question. The writer ultimately concluded that while matcha and espresso do share some similarities, matcha will likely come to occupy a healthy niche in the… Continue reading
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The Perfect Cup of Tea
If you’ve been a tea lover for a while you’ve undoubtedly heard the term “perfect cup of tea” a few times. Run on over to Google and do a search for the phrase and you’ll come up with a mere 341,000 results. Which suggests that it’s a topic that’s on more than a few people’s… Continue reading
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Dispatches from the World of Tea
It’s a great, wide world of tea out there and there’s always something going on that’s worthy of mention. This time around the focus is on tea farming, with a brief foray to examine a treat known as tea eggs and a look at Turkish tea. Previously in these pages, we’ve focused on a number… Continue reading
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