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December Tea Roundup
With December coming to a close, the frantic holiday rush picks up and it’s hard to find a good time to wind down and relax with a good cup of tea. My seasonal picks for the month of December from the English Tea Store are sure to delight and soothe even some of the most… Continue reading
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Boxing Day
Boxing Day is actually a holiday in the Commonwealth nations, including the UK and Canada. It is considered a bank holiday, so many buildings like the banks and post offices are closed that day. It is also said to give people an extra day to spend with family and friends who they were unable to… Continue reading
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Christmas Foods Around the World – Part 3 of 3
Another British Christmas essential is the Christmas pudding. Whether figgy or fruity, it’s a traditional favorite enjoyed by many in Britain during the holiday season. Whether bought from shops or made at home, Christmas pudding remains a staple on the holiday table. Its origins date back to the Middle Ages, though it gained widespread popularity… Continue reading
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Marmalade for Paddington
Have you ever read the story of Paddington Bear as a child, or to your child? Whether in the US or the UK, Paddington by Michael Bond has been in classrooms and families over the years. Recently Paddington has been adapted from the book and into a film, released to the theatres in the UK… Continue reading
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Meet our New Writers!
As you who follow us on our social media know, we are very pleased to announce that we have two wonderful additions to our blog staff. Judging by the metrics we see, you agree! We wanted to take some time to introduce you more fully to them and let you know what you can expect. You… Continue reading
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Christmas Food Around the World – Part 2 of 3
As Christmas approaches, the demand for holiday treats continues to grow—especially the sweet ones. While Americans are busy baking sugar cookies and assembling gingerbread houses, people in the UK are preparing or purchasing traditional Christmas cakes. Many countries have their own version of a festive holiday cake. Germany has stollen, Italy offers panettone, and France… Continue reading
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Recipe – Trifle
This is basically a recipe for a sherry trifle but you can adapt it to your own taste. The layers are simply soaked cake, fruit, custard, and whipped cream. So you will need; 8 Sponge Boudoir Fingers or 4 small buns (sponge or pound cake) 2 tablespoons of sherry Jelly of your choice, I used… Continue reading
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Christmas Foods Around the World – part 1 of 3
Over the past few years, I’ve been learning about Christmas traditions from around the world—especially in the UK. In a recent post, I explored Christmas crackers , which were something completely new to me. Growing up in California, Christmas was very different. We rarely saw snow unless we traveled to the mountains, so the holidays… Continue reading
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Recipe – Sausage Rolls
Sausage rolls are a classic English savoury snack, and I can honestly say I have rarely seen them outside of the UK. They are surprisingly easy to make—provided you have the right ingredients. For this batch, I used a ready-rolled sheet of flaky pastry, but shortcrust pastry works just as well. You’ll also need a… Continue reading
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It Fits Everyone On Your List
Christmas is almost here, and that means fun, festive times with friends and family—delicious food, the scent of the tree, decorations, holiday specials, and the arrival of loved ones. And after the festivities comes everyone’s favorite activity: presents. I love receiving gifts as much as anyone, but as I’ve gotten older, I’ve discovered that I… Continue reading
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