K-cups
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Autumn is Here & We Love Chai Tea!
Chai…now doesn’t that sound like a good ring to your ears? You should know that it brings a good ring to your mouth. In several parts of the world, it’s what they call tea! But for many of us, we think of it as a spiced drink. Chai is usually made with black teas (Assam… Continue reading
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National Iced Tea Day!
Did you know that June is Iced Tea Month in the United States? While millions of people drink it all year long, it is widely celebrated during this early summer month on June 10th. It’s a good time, too, since iced tea is a very popular drink among Americans, especially in the summer months! About… Continue reading
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The Tea Princess vs. the Keurig Machine
K-cups left this Tea Princess wanting more… A Tea Princess vs. the Keurig Machine Your lovable Tea Princess here, calling out to all fellow Tea Princesses and Princes to share a cautionary tale. If you ever find yourself in a waiting room with only a Keurig machine for tea… consider this your warning. The Situation… Continue reading
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The K-Cup Revolution
The K-Cup Revolution is here, tea drinkers. Just as teabags forever altered the approach by tea lovers here in the U.S. and in many other countries to fixing a quick cuppa or even a potful, the K-Cup will change our approach once again. “How?” you ask. Good question. In the beginning was the leaf, and… Continue reading
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Keurig, the K-Cup, and Tea
One of the things I’ve learned over many years of drinking, studying, and writing about tea is that everyone has their own preferences, and there is no single “correct” way to enjoy it. There are certainly helpful guidelines for preparing a good cup—such as avoiding overheating or oversteeping—but when it comes to the mechanics of… Continue reading
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