Tea – Oolong
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National Hot Tea Month 2023
January is a perfect month for celebrating hot tea. January is cold, dreary, and drab. Each January since 2015 has been National Hot Tea Month. Want to join in celebrating National Hot Tea Month? Here some of these fun and easy ways: Talk about tea Have a discussion amongst your fellow tea-lovers about tea. Have… Continue reading
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Some Like It… Iced! 😍
With National Iced Tea Month in full swing, you might be wondering what kind of iced tea to make. Do you want to try something different from your normal iced tea? Then why not try a new tea to ice! Here are the types of tea that you can make into a refreshing glass… Continue reading
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The Ultimate Celebration of All Things British!
http://www.nationalteaday.co.uk/ April 21st, 2017 National Tea Day is celebrated in April in the UK. While tea is the most popular beverage in the UK, this is its official day. This day is entirely different from National Hot Tea Day in the US, which is celebrated each January. This day celebrates all aspects of tea, including… Continue reading
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Great Tasting Tea Delivered Every Month!
Subscriptions! They’ve been around for many years but just recently, subscriptions have been taking on new forms and increasing in popularity. From movies to even dinner kits, you can get just about anything through a subscription. So when you hear about subscribing to tea, is it truly a surprise? The answer is yes! Introducing English… Continue reading
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Recipe – Orange & Chocolate Chip Cake
Is it OK to say I do not like chocolate cake? I do make chocolate cakes and I do eat some chocolates, like Maltesers but I have never been a fan of rich chocolate cakes so I make this orange flavour cake and put chocolate chips in and it is good. You can of course… Continue reading
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NovelTea – Bubble tea
One of my favorite ways of enjoying tea may not be familiar among the British but it is beginning to sweep the United States by storm. Bubble Tea, or Pearl Tea and Boba Tea (boba is what bubble tea is called in the area I live in), is a Taiwanese variant of milk and tea… Continue reading
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5 Tasty Teas for Your Thanksgiving Dinner
Whether you have a more traditional, Norman Rockwell-esque Thanksgiving dinner or something very untraditional and unique, tea is an important part of that feast. And serving the right tea can make the difference to you and your guests between success or “so long, folks.” Not that anyone would walk away from a great meal just… Continue reading
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3 Reasons You Should Let the Vendor Bake Your Tea
There is a trend toward people trying to bake their own tea. I like that “do it yourself” spirit, but there are 3 reasons why you should let the vendor bake your tea. There may even be more. No, we’re not talking about the kind of baking that produces such deliciousness as cakes, pies, breads,… Continue reading
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Some History of Tea in Taiwan
There are a few significant tea producing countries or regions that have changed their name since tea began to be a significant industry there. Probably the most notable example is Sri Lanka. It used to be known as Ceylon, and to this day the tea produced there is known by the same name. And then… Continue reading
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Review of Spring Pouchong from The English Tea Store
I investigated Pouchongs in some depth a while back on this blog, having previously not known very much about them. However, although I had researched them thoroughly, I had not had a chance to sample them as much as I would like, and as such they featured on my list of five teas that I… Continue reading
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